Bird’s Eye Chillies
Category
Chillies
Origin
Kenya, Uganda
Small in size but mighty in flavour — Gaute Fresh Bird’s Eye chillies deliver Africa’s vibrant heat to the world.
Product Description
Our Bird’s Eye chillies, sometimes called “African Devil,” are cultivated across select farms in Kenya and Uganda where warm days and cool nights produce slender pods rich in capsaicin. Popular in Asian, African, and European cuisines, these chillies are renowned for their piercing heat and bold taste. At Gaute Fresh, meticulous grading and cold storage ensure every consignment meets the highest international export standards.
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